The Homestead Canning Cookbook
: Simple, Safe Instructions From A Certified Master Food Preserver-Over 150 Delicious, Homemade Recipes-Practical Help

Georgia Varozza, author of the Homestead Canning Cookbook and the Homestyle Amish Kitchen Cookbook (more than 75,000 copies sold), enjoys teaching people how to prepare and preserve healthy foods, live simply, and get the most from what they have. She is a writer and editor and lives in the Pacific Northwest. www.georgiaplainandsimple.blogspot.com