The Homestead Sourdough Cookbook
� Helpful Tips to Create the Best Sourdough Starter � Easy Techniques for Successful Artisan Breads � Over 100 Simple Recipes for Pancakes, Pizza

Product Description

njoy over 100 mouthwatering recipes as you learn how to create a sustainable starter, find out what supplies you need and where to get them, and gain the know-how to bake delicious sourdough breads, biscuits, bagels, buns, and more. Is there anything more satisfying than a thick, warm slice of homemade bread served fresh out of the oven? Join baking and homestyle cooking veteran Georgia Varozza as she teaches you everything you “knead” to... Show More
Product Specifics
Item ID: 777848
ISBN-10: 0736984402
ISBN-13: 9780736984409
Speedy: 23507X
Publication Date: Mar 1, 2022
# of Pages: 176
Format: Trade Paper
Language: ENG

About Georgia Varozza

Georgia Varozza, author of the Homestead Canning Cookbook and the Homestyle Amish Kitchen Cookbook (more than 75,000 copies sold), enjoys teaching people how to prepare and preserve healthy foods, live simply, and get the most from what they have. She is a writer and editor and lives in the Pacific Northwest. www.georgiaplainandsimple.blogspot.com
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